Crochet Breakfast Fried Eggs Pattern

This Crochet Breakfast Fried Eggs Pattern shows you how to make a breakfast-themed amigurumi: a mini frying pan with two fried eggs. You will crochet the pan body and handle, then add the egg whites and yolks to complete the set.

Inspired by the mukbang-style “Howl’s Moving Castle” scene, this Crochet Breakfast Fried Eggs Frying Pan Amigurumi Pattern guides you through a compact frying pan, three fried eggs, and striped bacon using simple rounds, tidy increases, and a shaped handle.

Worked in cotton yarn with a smaller hook for fine details, it creates crisp edges and a neat finish, ideal for amigurumi, crochet food, and kawaii crochet lovers. Display it as handmade home decor, style it as a desk prop, or offer it as a custom gift a charming option for personalized gifts and nursery decor.

Title: Crochet Breakfast Fried Eggs Frying Pan Amigurumi Pattern

What Makes This Pattern Beginner-Friendly

Although the finished set looks detailed, the stitches stay simple: single crochet, basic increases, and a few decreases for shaping. Next, the parts are small, so progress feels quick and encouraging. Meanwhile, the egg whites use a gentle ruffle edge, which is a nice way to practice stitch variety without getting overwhelmed. Finally, assembly is straightforward because the pieces sit naturally inside the pan, so placement is easy to adjust before sewing.

Materials Needed

Yarn type and weight
1. Cotton yarn, DK (Light Worsted #3) for crisp stitches and clean edges:
  - Charcoal/black: 20–25 g (pan)
  - Medium gray: 5–8 g (pan rim accent, optional)
  - White: 10–15 g (egg whites)
  - Yellow: 5–8 g (yolks)
2. Optional: A small amount (2–3 g) of pink or tan for a tiny “bacon strip” detail, if desired.
Hook size
1. 2.75 mm or 3.0 mm crochet hook (choose the smaller one if stitches look loose)
Notions
1. Polyester fiberfill stuffing: about 10–15 g
2. Stitch markers: 1–2
3. Yarn needle for sewing
4. Small sharp scissors
Safety eyes (optional)
1. 6 mm safety eyes (set of 2) if adding a cute face to the pan or an egg
Keychain ring or accessories (if applicable)
1. 25 mm keychain ring (optional)
2. Small swivel clasp (optional)
Extra helpful tools (optional)
1. Row counter
2. Pins for positioning parts neatly before sewing

Skill Level

Easy / Beginner-Friendly
Basic stitches are used throughout, and shaping is done with simple increases and decreases. However, the egg whites include light ruffling, so patience with counting stitches helps.

Making Time (Overview)

Total project time: 2.5 to 4 hours, depending on speed and experience.
First, the pan works up quickly. Next, the eggs are small and satisfying. Finally, assembly and finishing usually take the longest because neat stitching matters.

Step-by-Step Instructions (Complete Pattern Walkthrough)

Stitch Guide (US Terms)

MR = magic ring
ch = chain
sc = single crochet
inc = increase (2 sc in the same stitch)
dec = decrease (invisible decrease recommended)
sl st = slip stitch
BLO = back loop only
FLO = front loop only

Notes Before Starting

Work in continuous rounds unless stated otherwise.
Use a stitch marker to mark the first stitch of each round.
Keep tension snug for a firm amigurumi fabric (this helps the pan hold its shape).

Frying Pan Body (3 Clear Steps)

Making time: 60–90 minutes

Step 1: Crochet the Flat Pan Base

With charcoal/black, make MR.

R1: 6 sc into MR (6)
R2: inc around (12)
R3: (sc, inc) around (18)
R4: (2 sc, inc) around (24)
R5: (3 sc, inc) around (30)
R6: (4 sc, inc) around (36)
R7: (5 sc, inc) around (42)

Shape check:

If it cups, loosen tension slightly.
If it ruffles, you may be adding extra increases—recount each round.

Step 2: Build the Shallow Rim

R8: BLO sc around (42)
R9–10: sc around (42)

Optional accent stripe:

Switch to medium gray for R11, then back to black for R12.
R11–12 (or R11–13 for deeper pan): sc around (42)

Step 3: Optional “Puffy Base” Backing (Stuff + Close)

If you want a slightly padded, sturdy pan:

With black, crochet a second circle by repeating R1–R7 (ending with 42 sts).
Add 5–7 g stuffing into the pan body.
Align the edges of both circles.
sc through both layers around (42) to join.
Fasten off and weave in ends.

If you prefer a totally flat pan, skip the backing circle and leave it as a shallow dish.

Handle

Making time: 20–30 minutes

With black, ch 12.

Row 1: Starting in 2nd ch from hook, sc 11 (11), ch 1, turn
Row 2: sc 11 (11), ch 1, turn
Row 3: sc 11 (11)

Shape: Fold lengthwise and either:

sc the long edges together, or
Whip stitch closed with a needle.

Optional: add a tiny pinch of stuffing before fully closing.

Attach the Handle

Center it on the outside of the rim.
Sew firmly through multiple layers (rim + side wall).
Reinforce by stitching back again.

Optional Hanging Loop

At the handle end: ch 6, sl st to first ch, then sew/reinforce.

Egg Whites (Make 2–3)

Making time: 15–20 minutes each

With white, make MR.

R1: 6 sc into MR (6)
R2: inc around (12)
R3: (sc, inc) around (18)
R4: (2 sc, inc) around (24)
R5: (3 sc, inc) around (30)

Ruffle Edge (Organic Fried Edge)

R6: repeat around as space allows: (sc, hdc, dc, hdc, sc, sl st)

If the repeat doesn’t fit perfectly, adjust near the end by adding/skipping a sc to finish smoothly.

Fasten off, leaving a long tail (useful for sewing the yolk and/or attaching the egg to the pan).

Yolks (Make 2–3)

Making time: 8–12 minutes each

With yellow, make MR.

R1: 6 sc into MR (6)
R2: inc around (12)
R3: (sc, inc) around (18)
R4: sc around (18)
R5: (sc, dec) around (12)
- Add a small pinch of stuffing to dome the yolk
R6: dec around (6)

Fasten off, close the opening, and sew the yolk to the center of an egg white.

Cute Face Options (Optional)

Making time: 10–20 minutes

Option A: Face on the Pan

Place 6 mm safety eyes on the rim area, about 7–9 stitches apart, slightly above the midpoint of the side wall.
Stitch a small smile with black yarn.

Option B: Face on One Egg

Add safety eyes on the egg white below the yolk area.
Stitch a tiny mouth with dark gray/black yarn.
Optional blush: tiny embroidered pink stitches.

Optional “Peen” (Novelty Egg Character Detail)

With yellow: ch 3, sc in 2nd ch, sc in next ch (2). Fasten off and sew under the eyes.

Optional Accessories

Bacon Strip (Optional)

Making time: 10–15 minutes
With pink, ch 16.

Row 1: Starting in 2nd ch, sc 15, ch 1, turn
Row 2: (sc 1, inc) repeat across for a slight ripple, ch 1, turn
Row 3: Switch to tan/cream, sc across (keep it lightly wavy)

Fasten off. Sew lightly to the pan or keep it removable.

Keychain Conversion (Optional)

Making time: 5–10 minutes

Sew a 25 mm keychain ring to the handle end (or hanging loop).
Reinforce with a second pass of yarn/thread and tug-test gently.

Assembly (Placement First, Sewing Second)

1) Arrange the Eggs

Place the egg whites inside the pan first.
Adjust until balanced (2 side-by-side or 3 clustered).
Keep some rim visible so the pan reads clearly.

2) Sew Eggs in Place

Use the egg white tail to tack down the egg at several points (don’t flatten the ruffle by sewing every stitch).
Secure yarn inside the pan and weave in ends.

3) Final Details

Add bacon and/or facial details.
Hide all yarn ends inside the pan for a clean finish.

Tutor Suggestions

First, practice a small flat circle if the increases feel confusing, because the pan base uses the same logic.
Next, keep a stitch marker in the first stitch of every round; that single habit prevents most beginner counting issues.
Meanwhile, take a moment after each round to check that the shape of the flat circles should stay flat, and the rims should stay even.
Later, pin everything before sewing, since repositioning after stitching is always harder than adjusting first.
Finally, aim for consistency rather than speed; tidy stitches make even the simplest amigurumi look polished and gift-ready.

Crochet Breakfast Fried Eggs Pattern With Frying Pan Amigurumi

What Makes This Pattern Beginner-Friendly